Peach Sour

• 1.5 oz Whiskey Girl Peach
• 0.5 oz brown sugar and vanilla simple syrup mix
• 1 oz homemade sour mix
• Lemon peel and maraschino cherry for garnish
• Mix all ingredients in a cocktail shaker and strain into a rocks glass with ice.

Credits: Maddie Kaye – Del Mar Gastro Lounge, St. Petersburg, FL