Peach Mint Julep
- 2 oz Whiskey Girl Peach
- 1/2 oz agave syrup
- 4 mint leaves
- 1 dash of angostura bitters, optional
Muddle mint and syrup. Add crushed ice and Whiskey Girl Peach. Stir briskly. Garnish with fresh peach slice and mint.
Credits: Whitney Vadeboncoeur – Dark Corner Distillery
